Brunch Menu

Sunday’s Delicious Sides

Fresh Fruit Plate 6
Served with Romanoff Sauce

Biscuits & Turkey Sausage Gravy 5

Crepe with Strawberries 6
Grand Marnier Creme Anglaise and Fresh Whipped Cream

Fried Calamari and Shrimp 14
Served with Sundried Tomato Horseradish Cream Sauce

Fried Chicken Wings 10
Eight wings with your choice of Speciality Sauces: General Tso’s, Buffalo Ranch,
Ranch, Chiptle, Sriacha, Bleu Cheese of Cajun Seasoned

Sunday’s Best

Caesar Salad
Three Grilled Shrimp 11
Chicken 10
Butter Poached Lobster Claw Meat 12

Chicken 10 or Steak Salad 14 
Served with Haircot Verts, Cherry Tomatoes, Romaine & Arugula Lettuce,
Goat Cheese and a Grainy Mustart Vinagrette

Savoy Burger & Fries 10
with a Milkshake Shot

Pan Seared Tilapia Sandwich 12
Lettuce, Tomato, Spicy Mustard Remoulade served with SAVOY Fries

Fried Green Tomato and Crab Cake Benedict 13
Fried Green Tomato Topped with One Jumbo Lump Crab Cake Topped with Poached Egg and Hollandaise Sauce

Shrimp and Grits 13
Three Sauteed Barbeque Jumbo Shirmp over White Cheddar Grits

Fried Chicken Florentine 16
Marinated Chicken, Flaky Biscuit, Sauteed Spinach and Turkey Sausage Gravy

Omelet Station with Entree 4

Omelet Station Only 8

Chef’s Table Buffet 12.99

Children’s Menu 6.99
Children 10 years of Age and Under Please
Includes Refillable Beverage

Whole Waffle

Cheese Omelet

French toast

One Burger Slider and SAVOY Fries

Grilled Cheese Sandwich